Brunch Menu
Join us for an enchanting evening!
Valentine's Day Four-Course Menu
Baked Oysters Carbonara
Seared Chilean Seabass with White Wine Linguini and Sweet Pea Puree
Choice Of:
Prime Ribeye Oscar
or
King Salmon Oscar
Black Lava Salted Flourless Chocolate Torte
Chocolate Covered Strawberry
Champagne Toast
$69.95 per person